Our food takes inspiration from around the Europe and ingredients form nearby market suppliers, like Neal's Yard, Cannon & Cannon and Bread Ahead. The menu includes a selection of small plates, such as lamb and bulgur meatballs, mussels with nduja and turnip tops, cheese and charcuterie selections.
Arthur Hooper's is perfect spot for first dates, lunch breaks, and socialising.
'The short menu – half of which is veggie – is modern Euro with a distinctly Italian accent. It’s not fussy, but looks beautiful and tastes magnifico.'
In the press
TIME OUT, 12 of London's most Instagrammable restaurants
FOODISM, London's best vegan-friendly menus
TIME OUT, LONDON’S BEST ITALIAN RESTAURANTS
DOJO, June 2018, review
Condé Nast Traveller, Borough Market's Best Restaurants
WEEKENDER, Going Green at Borough's Arthur Hooper's
THE HANDBOOK, March 2018, Vegan menu review
LONDON PLANNER, March 2018, Restaurant review
GQ, May 2017, review, top romantic restaurants in London
TIME OUT, The 100 best restaurants in London
EVENING STANDARD, October 2017, review
SECRET LONDON, 6 Restaurants Around Borough Market That You Need To Visit
Metro Newspaper, July 2017, chocolate pot recipe feature
Olive Magazine, July 2017 review
You.co.uk, July 2017, Restaurant review & meatball recipe feature